• Passion Fruit
  • Cherry Jam
  • Red Berries
    • Passion Fruit
    • Cherry Jam
    • Red Berries
    • Passion Fruit
    • Cherry Jam
    • Red Berries
    • Passion Fruit
    • Cherry Jam
    • Red Berries
    • Passion Fruit
    • Cherry Jam
    • Red Berries
    • Passion Fruit
    • Cherry Jam
    • Red Berries
    • Passion Fruit
    • Cherry Jam
    • Red Berries
    • Passion Fruit
    • Cherry Jam
    • Red Berries
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COTM 35 (Diego Bermudez | Red Plum Yeast Thermal Shock)

COTM 35 (Diego Bermudez | Red Plum Yeast Thermal Shock)

Diego Bermudez | Red Plum Yeast Thermal Shock

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COTM 35

Batch 1 of 1: Roasted 2/18
Funk: Medium
Recommended Rest:  3-4 weeks
Roasted by: Craig Deahl

Featuring:

Diego Bermudez of El Paraiso

Diego Bermudez continues to redefine Colombian coffee with precision fermentation and controlled thermal shock processing.

Overripe cherries are harvested intentionally to amplify red fruit intensity, then disinfected with ozone before entering a 36 hour anaerobic fermentation submerged in water. After pulping, a custom culture medium, developed from the farm’s own pulp and mucilage, is reintroduced under pressure to drive deep aromatic precursors into the beans. A final thermal shock seals in structure and clarity before slow drying in climate controlled dehumidifiers.

The result is vibrant but composed berry forward cup!

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BEHIND THE BEAN

Origin:

Cauca, Colombia

Varietal:

Castillo & Caturra

Process:

Red Plum Yeast Thermal Shock

Altitude:

1960 m

Tasting Notes:

Passion Fruit, Cherry Jam, Red Berries

Roasted:

2/18

Roast:

Light

Producer:

Diego Bermudez

Farm:

El Paraiso

Roasted in BKLYN New York
YOU MAY ALSO ENJOY YOU MAY ALSO ENJOY YOU MAY ALSO ENJOY YOU MAY ALSO ENJOY YOU MAY ALSO ENJOY YOU MAY ALSO ENJOY YOU MAY ALSO ENJOY YOU MAY ALSO ENJOY YOU MAY ALSO ENJOY YOU MAY ALSO ENJOY
  • 5 stars: 2 (50%)
  • 4 stars: 2 (50%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
B
Ben

Big fan of the COTM offerings from Superlost! They’re always presenting fun offerings that are outside the norm and enjoyable. Diego Bermudez - you can’t go wrong!

G
GC
Good coffee

Good coffee but wish can be lighter roast

R
RT
Very Unique

I truly enjoy every COTM I've purchased from Superlost (I think 4). Just opened this one for first brew, and had a pleasant upfront sweetness to it with lingering subtle anaerobic complexity. Definitely one of the more underappreciated roasters out there. Keep up the good work!

N
Nicholas Connors

COTM 35 (Diego Bermudez | Red Plum Yeast Thermal Shock)